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Szklanka Mleka

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  • 14.7
    Gravity BLG
  • 22
    IBU
  • 6.1 %
    ABV
  • 34.6
    SRM
  • All Grain
    Type
  • Sweet Stout
    Style
  • MooVx
    Brewer
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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 80 min
    Boil time
  • 5 %/h
    Evaporation rate
  • 11.6 liter(s)
    Boil size
  • 3 %
    Boil loss
  • 14
    Pre-boil gravity BLG
  • 3 %
    Trub loss
  • 3 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 2.5 liter(s) / kg
    Liquor-to-grist ratio
  • 7.2 liter(s)
    Mash size
  • 10 liter(s)
    Total mash volume

Steps

Temp Time
65 C 70 min
72 C 10 min
78 C 10 min

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Fermentables

14.7 BLG
6.1% ABV
34.6 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 2 kg 69.7% 80 % 4
Grain Strzegom Czekoladowy ciemny 0.25 kg 8.7% 68 % 1200
Grain Strzegom pszenica prażona 0.02 kg 0.7% 70 % 1000
Grain Strzegom Monachijski typ I 0.5 kg 17.4% 79 % 16
Grain Viking Pale Ale malt 0.1 kg 3.5% 80 % 5
Sum 2.87 kg

Hops

22 IBU

Bitterness ratio 0.37 Balanced

Use for Name Amount Time Alpha acid
Aroma (end of boil) Admiral 8 g 10 min 14.3 %
Boil East Kent Goldings 10 g 60 min 5.1 %
Aroma (end of boil) East Kent Goldings 5 g 10 min 5.1 %

Extras

Type Name Amount Use for Time
Flavor Laktoza 400 g Boil 15 min
Water Agent Gips piwowarski 1.5 g Mash 90 min

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