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Supplication clone Farmhouse t...

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 7 %/h
    Evaporation rate
  • 23.1 liter(s)
    Boil size
  • 3 %
    Boil loss
  • 14.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 4 liter(s) / kg
    Liquor-to-grist ratio
  • 22.9 liter(s)
    Mash size
  • 28.7 liter(s)
    Total mash volume

Steps

Temp Time
65 C 60 min
72 C 15 min

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Fermentables

15.2 BLG
6.3% ABV
15.2 SRM
Type Name Amount Yield EBC
Grain Słód Extra Pale Ale - Simpsons 4 kg 69.8% 81 % 3
Grain Strzegom Wiedeński 0.9 kg 15.7% 79 % 10
Grain Simpsons - Aromatic Malt 0.5 kg 8.7% 82.5 % 49
Grain Special X 0.28 kg 4.9% 75 % 350
Grain Carafa III 0.05 kg 0.9% 70 % 1034
Sum 5.73 kg

Hops

9 IBU

Bitterness ratio 0.15 Sweet

Use for Name Amount Time Alpha acid
Boil Iunga 10 g 30 min 11 %

Yeasts

Name Type Form Amount Laboratory
Mangrove Jack's M27 Belgian Ale Ale Dry 11.11 g 18-22
brett Ale Slant 111.11 ml 20-22

Extras

Type Name Amount Use for Time
Flavor wiśnie 4000 g Secondary 60 day(s)

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