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Super Light Citrus - Sinle Hop...

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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 12.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 7.1
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 4.5 liter(s)
    Mash size
  • 6 liter(s)
    Total mash volume

Steps

Temp Time
67 C 30 min
72 C 30 min
76 C 0 min

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Fermentables

8.3 BLG
3.1 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 1.5 kg 100% 80 % 4
Sum 1.5 kg

Hops

14 IBU

Bitterness ratio 0.39 Balanced

Use for Name Amount Time Alpha acid
Boil Mosaic 5 g 60 min 10 %
Dry Hop Mosaic 20 g 7 day(s) 10 %

Yeasts

Name Type Form Amount Laboratory
FM13 Irlandzkie Ciemności Ale Liquid 30 ml Fermentum Mobile

Notes

  • drożdże: starter FM13 w 800ml brzeczki ~8blg na dobę przed zadaniem
    Feb 2, 2017, 9:39 PM

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