PL | EN

  1. Dashboard
  2. Public recipes
  3. Stout ZP

Stout ZP

0
  • 15.4
    Gravity BLG
  • 19
    IBU
  • 6.5 %
    ABV
  • 31.9
    SRM
  • All Grain
    Type
  • ---
    Style
  • Hakop
    Brewer
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 19 liter(s)
    Mash size
  • 25.4 liter(s)
    Total mash volume

  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!

Fermentables

15.4 BLG
6.5% ABV
31.9 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 5 kg 78.7% 80 % 5
Grain Strzegom Karmel 150 1 kg 15.7% 75 % 150
Grain Strzegom Barwiący 0.35 kg 5.5% 68 % 1300
Sum 6.35 kg

Hops

19 IBU

Bitterness ratio 0.3 Balanced

Use for Name Amount Time Alpha acid
Boil Magnat 15 g 60 min 11.2 %
Whirlpool Lublin (Lubelski) 30 g 10 min 4 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11.5 g Safale

Discussion