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Sosnowa APA

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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 12.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 8.1 liter(s)
    Mash size
  • 10.8 liter(s)
    Total mash volume

Steps

Temp Time
63 C 60 min
76 C 10 min

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Fermentables

13.6 BLG
5.6% ABV
14.1 SRM
Type Name Amount Yield EBC
Grain Bruntal Pale Ale 2.5 kg 92.6% 80 % 35
Grain Carahell 0.2 kg 7.4% 77 % 26
Sum 2.7 kg

Hops

40 IBU

Bitterness ratio 0.73 Bitter

Use for Name Amount Time Alpha acid
Boil Zeus 5 g 60 min 14.5 %
Boil Cascade 10 g 30 min 7 %
Boil Zeus 5 g 15 min 14.5 %
Boil Zeus 10 g 5 min 14.5 %
Dry Hop Zeus 15 g 3 day(s) 14.5 %
Dry Hop Cascade 5 g 3 day(s) 7 %

Yeasts

Name Type Form Amount Laboratory
S-05 Ale Dry 6 g ---

Extras

Type Name Amount Use for Time
Spice Pędy Sosny Świeże 70 g Boil 10 min
Spice Pędy Sosny Świeże 30 g Secondary 3 day(s)

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