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Sok My Cock

0

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 30 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 5.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 4 liter(s) / kg
    Liquor-to-grist ratio
  • 10 liter(s)
    Mash size
  • 12.5 liter(s)
    Total mash volume
  • Brewlog is empty

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Fermentables

6.1 BLG
2.3% ABV
1.2 SRM

Type Name Amount Yield EBC
Grain Pilzneński 1.25 kg 50% 85 % ---
Grain Pszeniczny 1 kg 40% 85 % 4
Grain carabody 0.25 kg 10% 85 % ---
Sum 2.5 kg

Extras

Type Name Amount Use for Time
Flavor sok tłoczony na zimno z Wiśni 100% 5000 g Primary ---
Flavor płatki dębowe palone 50 g Primary ---