PL | EN
Batch size
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80 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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105.6 liter(s)Boil size
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10 %Boil loss
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10.5Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3.5 liter(s) / kgLiquor-to-grist ratio
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66.5 liter(s)Mash size
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85.5 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
68 C | 60 min |
78 C | 10 min |
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Pilzneński | 3 kg 15.8% | 81 % | 4 |
Grain | Strzegom Wiedeński | 1 kg 5.3% | 79 % | 10 |
Grain | Viking Pale Ale malt | 15 kg 78.9% | 80 % | 5 |
Sum | 19 kg |
Hops
Bitterness ratio 0.54 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Equinox | 60 g | 40 min | 13.1 % |
Boil | Equinox | 80 g | 5 min | 13.1 % |
Whirlpool | Equinox | 80 g | 0 min | 13.1 % |
Dry Hop | Equinox | 100 g | 3 day(s) | 13.1 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 40 g | Fermentis |
Notes
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Góra jest poglądowa. 25% do osobnego garczka i tam zamiast Equinox leci El Dorado.
80g El Dorado
240g Equinox
Mar 14, 2022, 9:30 PM