PL | EN
Batch size
-
10 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
10 %/hEvaporation rate
-
13.2 liter(s)Boil size
-
10 %Boil loss
-
10.2Pre-boil gravity BLG
-
5 %Trub loss
-
5 %Dry hopping loss
Mash information
-
80 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
6.4 liter(s)Mash size
-
8.6 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
50 C | 10 min |
64 C | 40 min |
72 C | 20 min |
78 C | 1 min |
-
Brewlog is empty
-
SINGIEL GALAXY
Nyczu90 created 501 days ago
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | BESTMALZ - Best Pilsen | 1.8 kg 83.7% | 80.5 % | 4 |
Grain | Carahell | 0.15 kg 7% | 77 % | 26 |
Grain | Pszeniczny | 0.2 kg 9.3% | 85 % | 4 |
Sum | 2.15 kg |
Hops
Bitterness ratio 0.44 Balanced
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Aroma (end of boil) | Galaxy | 10 g | 20 min | 15 % |
Whirlpool | Galaxy | 30 g | 0 min | 15 % |
Dry Hop | Galaxy | 70 g | 5 day(s) | 15 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
WLP001 - California Ale Yeast | Ale | Liquid | 1000 ml | White Labs |