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simple ipa

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Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 15.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 23.5 liter(s)
    Mash size
  • 31.3 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min

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Fermentables

16.8 BLG
7.1% ABV
6.3 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 5.5 kg 70.2% 79 % 6
Grain Monachijski 1 kg 12.8% 80 % 16
Grain Strzegom Pszeniczny 1 kg 12.8% 81 % 6
Grain Żytni 0.33 kg 4.2% 85 % 8
Sum 7.83 kg

Hops

78 IBU

Bitterness ratio 1.13 Very bitter

Use for Name Amount Time Alpha acid
Boil Amarillo 25 g 60 min 9.5 %
Boil Centennial 50 g 60 min 10.5 %
Boil Simcoe 23 g 10 min 13.2 %
Boil Mosaic 25 g 10 min 10 %
Boil Citra 25 g 0 min 12 %
Dry Hop Citra 50 g 7 day(s) 12 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 10 g Fermentis

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