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Simcoe Citra IPA

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Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 1 %/h
    Evaporation rate
  • 23.9 liter(s)
    Boil size
  • 1 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 1 %
    Trub loss
  • 1 %
    Dry hopping loss

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Fermentables

16.5 BLG
10.7 SRM
Type Name Amount Yield EBC
Liquid Extract Liquid Extract (LME) - Pale 5.1 kg 100% 100 % 16
Sum 5.1 kg

Hops

55 IBU

Bitterness ratio 0.74 Bitter

Use for Name Amount Time Alpha acid
Boil Magnum 14 g 60 min 13.5 %
Boil Marynka 25 g 60 min 10 %
Boil Simcoe 20 g 20 min 13 %
Aroma (end of boil) Simcoe 30 g 0 min 13 %
Dry Hop Citra 100 g 3 day(s) 12 %

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