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Sesyjne Pale Ale

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Batch size

  • 7 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 8.9 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 3.8 liter(s)
    Mash size
  • 5 liter(s)
    Total mash volume

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Fermentables

9 BLG
3.5% ABV
8.2 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 1.1 kg 87.3% 79 % 6
Grain Strzegom Karmel 150 0.08 kg 6.3% 75 % 150
Grain Karmelowy Pszeniczny Strzegom 0.08 kg 6.3% 79 % 130
Sum 1.26 kg

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