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Session IPA lol

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Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 45 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 32 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 78 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 21 liter(s)
    Mash size
  • 27 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min
76 C 5 min

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Fermentables

12.6 BLG
5.1% ABV
4.1 SRM
Type Name Amount Yield EBC
Grain Pilzneński 4.2 kg 70% 81 % 4
Grain Pszeniczny 0.6 kg 10% 80 % 4
Grain Strzegom Wiedeński 1.2 kg 20% 79 % 10
Sum 6 kg

Hops

40 IBU

Bitterness ratio 0.78 Very bitter

Use for Name Amount Time Alpha acid
Boil Iunga 40 g 40 min 11 %
Aroma (end of boil) Mosaic 100 g 1 min 10 %
Aroma (end of boil) Nelson Sauvin 50 g 1 min 11 %
Dry Hop Nelson Sauvin 50 g 2 day(s) 11 %
Dry Hop Galaxy 50 g 2 day(s) 15 %

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