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RIS z ekstraktów

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Batch size

  • 8.5 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 5 %/h
    Evaporation rate
  • 10.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 25.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 1 %
    Dry hopping loss

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Fermentables

26.6 BLG
12.6% ABV
91.7 SRM
Type Name Amount Yield EBC
Liquid Extract ekstrakt słodowy ciemny Bruntal 1.7 kg 47.9% 82 % 620
Liquid Extract ekstrakt słodowy jasny Bruntal 1.7 kg 47.9% 82 % 25
Grain Słód czekoladowy ciemny 0.15 kg 4.2% 60 % 1200
Sum 3.55 kg

Hops

49 IBU

Bitterness ratio 0.43 Balanced

Use for Name Amount Time Alpha acid
Boil Marynka 30 g 60 min 9.6 %
Boil Lublin (Lubelski) 30 g 10 min 4.3 %

Yeasts

Name Type Form Amount Laboratory
Gozdawa Pure Ale Yeast 7 Ale Dry 10 g Gozdawa?

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