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Przechmielona IPA

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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 16.4
    Pre-boil gravity BLG
  • 2 %
    Trub loss
  • 3 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 22.3 liter(s)
    Mash size
  • 29.8 liter(s)
    Total mash volume

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Fermentables

17.7 BLG
7.6% ABV
6 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 6.1 kg 81.9% 80 % 5
Grain Pszeniczny 0.6 kg 8.1% 85 % 4
Grain Carared 0.25 kg 3.4% 75 % 39
Grain Strzegom Monachijski typ I 0.5 kg 6.7% 79 % 16
Sum 7.45 kg

Hops

49 IBU

Bitterness ratio 0.67 Bitter

Use for Name Amount Time Alpha acid
Boil Chinook 50 g 60 min 12 %
Whirlpool Crystal 100 g 0 min 4.5 %

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