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PPA

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 2 %/h
    Evaporation rate
  • 21.4 liter(s)
    Boil size
  • 0 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

11 BLG
Type Name Amount Yield EBC
Liquid Extract brewkit 1.7 kg 56.7% 100 % ---
Liquid Extract ekstakt 0.8 kg 26.7% 100 % ---
Sugar cukier 0.5 kg 16.7% 100 % ---
Sum 3 kg

Hops

38 IBU

Bitterness ratio 0.77 Very bitter

Use for Name Amount Time Alpha acid
Boil Iunga 20 g 40 min 11 %
Boil Lublin (Lubelski) 20 g 30 min 4 %
Aroma (end of boil) Lublin (Lubelski) 20 g 15 min 4 %
Dry Hop Iunga 30 g 3 day(s) 11 %
Dry Hop Lublin (Lubelski) 60 g 2 day(s) 4 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11.5 g Safale

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