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Polskie jasne

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  • 14.5
    Gravity BLG
  • 35
    IBU
  • 6 %
    ABV
  • 5.2
    SRM
  • All Grain
    Type
  • ---
    Style
  • Kamyk697
    Brewer
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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 20.4 liter(s)
    Mash size
  • 27.2 liter(s)
    Total mash volume

Steps

Temp Time
65 C 30 min
72 C 30 min

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Fermentables

14.5 BLG
6% ABV
5.2 SRM
Type Name Amount Yield EBC
Grain Pilzneński 5 kg 73.5% 81 % 4
Grain Strzegom Monachijski typ I 1.3 kg 19.1% 79 % 16
Grain Płatki pszeniczne 0.5 kg 7.4% 60 % 3
Sum 6.8 kg

Hops

35 IBU

Bitterness ratio 0.59 Bitter

Use for Name Amount Time Alpha acid
Boil Marynka 30 g 60 min 10 %
Boil Marynka 10 g 30 min 10 %
Aroma (end of boil) Lublin (Lubelski) 20 g 5 min 4 %
Dry Hop Lublin (Lubelski) 30 g 7 day(s) 4 %
Dry Hop Marynka 10 g 7 day(s) 10 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 50 ml Fermentis

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