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Polskie APA

0

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss
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Fermentables

12.6 BLG
5.1% ABV
8.3 SRM

Type Name Amount Yield EBC
Liquid Extract Ekstrakt słodowy jasny Malt Barley 2.4 kg 63.2% 80 % 15
Liquid Extract Ekstrakt słodowy ciemny Malt Barley 1.2 kg 31.6% 80 % 35
Grain Karmelowy Jasny 30EBC 0.2 kg 5.3% 75 % 30
Sum 3.8 kg

Hops

34 IBU

Bitterness ratio 0.67 Bitter


Use for Name Amount Time Alpha acid
Boil Marynka 30 g 60 min 7.8 %
Boil Cascade PL 15 g 15 min 7.3 %
Boil Cascade PL 15 g 5 min 7.3 %
Dry Hop Cascade PL 20 g 5 day(s) 7.3 %
Dry Hop Lublin (Lubelski) 30 g 5 day(s) 4 %

Yeasts

Name Type Form Amount Laboratory
US-05 Ale Dry 11.5 g ---