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pilz mix smieciowy :P

0
  • 9.8
    Gravity BLG
  • 23
    IBU
  • 3.8 %
    ABV
  • 11.3
    SRM
  • All Grain
    Type
  • ---
    Style
  • pparsniak
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12 liter(s)
    Mash size
  • 16 liter(s)
    Total mash volume

Steps

Temp Time
63 C 60 min
72 C 30 min
76 C 10 min

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Fermentables

9.8 BLG
3.8% ABV
11.3 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 0.5 kg 12.5% 80 % 4
Grain Strzegom Monachijski typ I 1.3 kg 32.5% 79 % 16
Grain Strzegom Monachijski typ II 0.6 kg 15% 79 % 22
Grain Strzegom Wiedeński 0.5 kg 12.5% 79 % 10
Grain Strzegom Karmel 150 0.5 kg 12.5% 75 % 150
Grain Karmelowy Jasny 30EBC 0.6 kg 15% 75 % 30
Sum 4 kg

Hops

23 IBU

Bitterness ratio 0.59 Bitter

Use for Name Amount Time Alpha acid
Boil Palisade 50 g 15 min 7.6 %
Dry Hop Crystal 50 g 4 day(s) 4.9 %

Yeasts

Name Type Form Amount Laboratory
gozdawa 34/70 Lager Slant 500 ml ---

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