PL | EN
Batch size
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18 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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22.8 liter(s)Boil size
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10 %Boil loss
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10.2Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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Fermentables
| Type | Name | Amount | Yield | EBC |
|---|---|---|---|---|
| Liquid Extract | WES ekstrakt słodowy jasny | 1.5 kg 50% | 80 % | --- |
| Liquid Extract | WES ekstrakt słodowy jasny | 1.5 kg 50% | 80 % | --- |
| Sum | 3 kg |
Hops
Bitterness ratio 1.22 Very bitter
| Use for | Name | Amount | Time | Alpha acid |
|---|---|---|---|---|
| Boil | Marynka | 20 g | 60 min | 10 % |
| Boil | Marynka | 20 g | 30 min | 10 % |
| Boil | Lublin (Lubelski) | 30 g | 20 min | 4 % |
Yeasts
| Name | Type | Form | Amount | Laboratory |
|---|---|---|---|---|
| Mangrove Jack's M84 Bohemian Lager | Lager | Dry | 10 g | Mangrove Jack's |