PL | EN
Batch size
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11 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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14 liter(s)Boil size
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10 %Boil loss
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8.3Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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--- liter(s)Mash size
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--- liter(s)Total mash volume
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StatusBrewed
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FINISHED
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Wysłodziny z RISa | 1.2 kg 100% | 100 % | 120 |
Sum | 1.2 kg |
Hops
Bitterness ratio 1.51 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Herkules | 8 g | 45 min | 20 % |
Aroma (end of boil) | Columbus/Tomahawk/Zeus | 18 g | 10 min | 15.5 % |