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Patriotyczny Saison

0
  • 11.7
    Gravity BLG
  • 18
    IBU
  • 4.7 %
    ABV
  • ---
    SRM
  • Extract
    Type
  • Saison
    Style
  • tumbuman
    Brewer
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Batch size

  • 19.7 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

11.7 BLG
4.7% ABV
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 3.44 kg 100% 80 % ---
Sum 3.44 kg

Hops

18 IBU

Bitterness ratio 0.38 Balanced

Use for Name Amount Time Alpha acid
Boil Marynka 10.11 g 60 min 8.4 %
Boil Marynka 10.11 g 20 min 8.4 %
Boil Marynka 10.11 g 5 min 8.4 %

Yeasts

Name Type Form Amount Laboratory
Safale BE-134 Ale Dry 11.61 g Fermentis

Extras

Type Name Amount Use for Time
Other skórka gorzkiej pomarańczy 20.2 g Boil 20 min
Other skórka słodkiej pomarańczy 20.2 g Boil 20 min

Notes

  • skórki dodane w siateczce.
    Apr 30, 2018, 1:36 PM

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