PL | EN
Northeast IPA I (just a little...
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16.6Gravity BLG
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29IBU
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7 %ABV
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4.3SRM
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All GrainType
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---Style
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Brewer
![](/uploads/qr-code/44097713f3becc1f4c1b4e0786f611f6.png)
Batch size
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20 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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28.6 liter(s)Boil size
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10 %Boil loss
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15.2Pre-boil gravity BLG
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10 %Trub loss
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10 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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22.2 liter(s)Mash size
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29.6 liter(s)Total mash volume
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StatusBrewed
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MASH
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NORTHEAST IPA II
johny233 created 1916 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Pilzneński | 5.4 kg 73% | 81 % | 4 |
Grain | Płatki owsiane | 1 kg 13.5% | 85 % | 3 |
Grain | Płatki pszeniczne | 1 kg 13.5% | 85 % | 3 |
Sum | 7.4 kg |
Hops
Bitterness ratio 0.43 Balanced
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Simcoe | 20 g | 10 min | 13.2 % |
Whirlpool | Nelson Sauvin | 40 g | 20 min | 11 % |
Whirlpool | Mosaic | 40 g | 20 min | 10 % |
Dry Hop | Nelson Sauvin | 100 g | 2 day(s) | 11 % |
Dry Hop | Mosaic | 100 g | 2 day(s) | 10 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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HAZY DAZE | Ale | Slant | 150 ml | --- |