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Ne IPA

0
  • 14
    Gravity BLG
  • 35
    IBU
  • 5.8 %
    ABV
  • 3.8
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • MKOS
    Brewer
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 11.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 2.5 liter(s) / kg
    Liquor-to-grist ratio
  • 13 liter(s)
    Mash size
  • 18.2 liter(s)
    Total mash volume

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Fermentables

14 BLG
5.8% ABV
3.8 SRM
Type Name Amount Yield EBC
Grain Pilzneński 5.2 kg 100% 81 % 4
Sum 5.2 kg

Hops

35 IBU

Bitterness ratio 0.61 Bitter

Use for Name Amount Time Alpha acid
Boil Equinox 10 g 30 min 13.6 %
Boil Equinox 20 g 25 min 13.6 %
Aroma (end of boil) Sterling 30 g 5 min 7.6 %
Dry Hop Sterling 30 g 4 day(s) 7.6 %
Dry Hop Citra 30 g 4 day(s) 12 %
Dry Hop Centennial 30 g 4 day(s) 8.5 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11.5 g Safale

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