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Mosainox

0
  • 17.5
    Gravity BLG
  • 57
    IBU
  • ---
    ABV
  • 9.4
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 27.8 liter(s)
    Boil size
  • --- %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • --- %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 22.2 liter(s)
    Mash size
  • 29.6 liter(s)
    Total mash volume
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Fermentables

17.5 BLG
9.4 SRM

Type Name Amount Yield EBC
Grain Strzegom Pale Ale 5 kg 67.6% 75 % 6
Grain Pilzneński 1 kg 13.5% 76 % 4
Grain Caramunich Malt 0.2 kg 2.7% 70 % 110
Grain Aromatic Malt 0.2 kg 2.7% 73 % 51
Grain Pszeniczny 1 kg 13.5% 80 % 4
Sum 7.4 kg

Hops

57 IBU

Bitterness ratio 0.72 Bitter


Use for Name Amount Time Alpha acid
Boil Mosaic 50 g 60 min 10 %
Boil Mosaic 15 g 15 min 10 %
Boil Mosaic 15 g 10 min 10 %
Boil Mosaic 15 g 5 min 10 %
Boil Mosaic 5 g 0 min 10 %
Dry Hop Citra 50 g 7 day(s) 13 %

Yeasts

Name Type Form Amount Laboratory
Safale S-05 Ale Dry 11.5 g Safale