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Mimik

0
  • 14
    Gravity BLG
  • 55
    IBU
  • 5.8 %
    ABV
  • 25.2
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 31.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 21.6 liter(s)
    Mash size
  • 28.8 liter(s)
    Total mash volume
  • Brewlog is empty

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Fermentables

14 BLG
5.8% ABV
25.2 SRM

Type Name Amount Yield EBC
Grain Viking Malt Wędzony torfem 0.8 kg 11.1% 82 % 10
Grain Viking Pale Ale malt 2.5 kg 34.7% 80 % 5
Grain Viking Pale Ale malt red 0.5 kg 6.9% 80 % 70
Grain Strzegom Monachijski typ II 0.5 kg 6.9% 79 % 22
Grain żytni Strzegom 2.5 kg 34.7% 75 % 4
Grain Strzegom Czekoladowy ciemny 0.4 kg 5.6% 68 % 1200
Sum 7.2 kg

Hops

55 IBU

Bitterness ratio 0.96 Very bitter


Use for Name Amount Time Alpha acid
Boil Magnum 50 g 60 min 11.5 %
Aroma (end of boil) Magnum 20 g 10 min 11.5 %

Yeasts

Name Type Form Amount Laboratory
Mangrove Jack's M42 New World Strong Ale Ale Dry 10 g Mangrove Jack's