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Milkshake IPA Malinowy

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 15.2
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 17.4 liter(s)
    Mash size
  • 23.2 liter(s)
    Total mash volume

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Fermentables

16.4 BLG
6.9% ABV
4 SRM
Type Name Amount Yield EBC
Grain Słód Pilsner® 2,5-4,5 EBC Weyermann 4 kg 63.5% 80 % 4
Grain Pszeniczny 1 kg 15.9% 85 % 4
Grain Weyermann - Carapils 0.3 kg 4.8% 78 % 4
Grain Płatki owsiane 0.5 kg 7.9% 85 % 3
Sugar Milk Sugar (Lactose) 0.5 kg 7.9% 76.1 % 0
Sum 6.3 kg

Hops

41 IBU

Bitterness ratio 0.61 Bitter

Use for Name Amount Time Alpha acid
Boil Marynka 25 g 60 min 10 %
Whirlpool Citra 50 g 10 min 12 %
Whirlpool Amarillo 30 g 10 min 9.5 %
Whirlpool Barbe Rouge 20 g 10 min 6.6 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11 g Fermentis

Extras

Type Name Amount Use for Time
Flavor Sok malinowy 1500 g Secondary 14 day(s)
Spice Wanilia - laska 3 g Secondary 7 day(s)

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