PL | EN

Marakuja IPA półsłodkie

0
  • 14
    Gravity BLG
  • 42
    IBU
  • 5.8 %
    ABV
  • 5.8
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 24 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 31.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 21.3 liter(s)
    Mash size
  • 28.4 liter(s)
    Total mash volume

Steps

Temp Time
70 C 90 min
73 C 20 min
79 C 1 min
  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!

Fermentables

14 BLG
5.8% ABV
5.8 SRM

Type Name Amount Yield EBC
Grain Viking Pilsner malt 3.5 kg 49.3% 82 % 4
Grain Strzegom Wiedeński 2 kg 28.2% 79 % 10
Grain Weyermann pszeniczny jasny 0.5 kg 7% 80 % 6
Grain Caramel/Crystal Malt - 10L 0.7 kg 9.9% 75 % 10
Grain Karmelowy Jasny 30EBC 0.4 kg 5.6% 75 % 30
Sum 7.1 kg

Hops

42 IBU

Bitterness ratio 0.74 Bitter


Use for Name Amount Time Alpha acid
Boil Sybilla 50 g 60 min 3.5 %
Boil Lublin (Lubelski) 30 g 60 min 4 %
Boil Cascade PL 40 g 60 min 5.2 %
Whirlpool Motueka 50 g 0 min 7 %
Whirlpool Lemon drop 25 g 0 min 4.6 %
Dry Hop Summer 25 g 7 day(s) 6.4 %
Dry Hop Ella (AUS) 25 g 7 day(s) 14.6 %

Yeasts

Name Type Form Amount Laboratory
FM55 Zielone Wzgórze Ale Slant 250 ml ---

Extras

Type Name Amount Use for Time
Flavor pulpa z Marakui 680 g Secondary 7 day(s)
Flavor suszone skórki pomarańczy 50 g Boil 10 min
Flavor suszone skórki cytryny 50 g Boil 10 min
Flavor aromat chmielowy citrussy 3 g Bottling ---
Flavor aromat marakuja 25 g Bottling ---