PL | EN
Batch size
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20 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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25.3 liter(s)Boil size
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5 %Boil loss
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11.7Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
Mash information
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80 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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14.6 liter(s)Mash size
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19.4 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
67 C | 90 min |
78 C | 5 min |
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Brewlog is empty
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MADE IN POLAND IPA
redlumek created 2498 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pale Ale | 4.2 kg 86.6% | 79 % | 6 |
Grain | Strzegom Pszeniczny | 0.4 kg 8.2% | 81 % | 6 |
Grain | Karmelowy Jasny 30EBC | 0.25 kg 5.2% | 75 % | 30 |
Sum | 4.85 kg |
Hops
Bitterness ratio 1.13 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Iunga | 25 g | 60 min | 11 % |
Boil | Puławski | 30 g | 15 min | 6 % |
Boil | Oktawia | 30 g | 10 min | 7.8 % |
Boil | Cascade | 50 g | 10 min | 5.2 % |
Dry Hop | Cascade | 50 g | 5 day(s) | 5.2 % |
Dry Hop | Chinook | 30 g | 5 day(s) | 10 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
FM52 Amerykański Sen | Ale | Liquid | 200 ml | Fermentum Mobile |
Notes
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Fermentacja w temperaturze 17C
Mar 8, 2017, 3:55 PM