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Light IPA

0
  • 15.9
    Gravity BLG
  • 46
    IBU
  • ---
    ABV
  • 5.4
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • nix
    Brewer
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Batch size

  • 12 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 15.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 10.5 liter(s)
    Mash size
  • 14 liter(s)
    Total mash volume

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Fermentables

15.9 BLG
5.4 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 2 kg 57.1% 80 % 5
Grain Strzegom Pilzneński 1 kg 28.6% 80 % 4
Grain Pszeniczny 0.5 kg 14.3% 85 % 4
Sum 3.5 kg

Hops

46 IBU

Bitterness ratio 0.63 Bitter

Use for Name Amount Time Alpha acid
Boil Rakau (NZ) 20 g 60 min 9.5 %
Aroma (end of boil) Rakau 20 g 10 min 9.5 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11 g Fermentis

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