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lekka pszenica

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  • 9.8
    Gravity BLG
  • 26
    IBU
  • 3.8 %
    ABV
  • 4.4
    SRM
  • All Grain
    Type
  • ---
    Style
  • DEPO
    Brewer
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Batch size

  • 27 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 33 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 8.8
    Pre-boil gravity BLG
  • 3 %
    Trub loss
  • 3 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 15 liter(s)
    Mash size
  • 20 liter(s)
    Total mash volume

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Fermentables

9.8 BLG
3.8% ABV
4.4 SRM
Type Name Amount Yield EBC
Grain Viking Wheat Malt 2.5 kg 50% 83 % 5
Grain Simpsons - Golden Promise 1.5 kg 30% 81 % 4
Grain Simpsons - Golden Naked Oats 1 kg 20% 73 % 20
Sum 5 kg

Hops

26 IBU

Bitterness ratio 0.67 Bitter

Use for Name Amount Time Alpha acid
Boil Iunga (PL) 8 g 45 min 11 %
Boil Mosaic (US) 10 g 5 min 11.3 %
Aroma (end of boil) Amarillo 10 g 5 min 9.5 %
Aroma (end of boil) Simcoe (US) 10 g 5 min 14.5 %
Whirlpool Amarillo 20 g 10 min 9.5 %
Whirlpool Simcoe (US) 20 g 10 min 14.5 %
Whirlpool Mosaic (US) 20 g 10 min 11.3 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 200 ml Fermentis

Extras

Type Name Amount Use for Time
Spice kafir 10 g Boil 10 min

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