PL | EN
Kwioteq - White IPA + Hibiskus
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15.7Gravity BLG
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48IBU
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6.6 %ABV
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4.6SRM
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All GrainType
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Style
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Brewer
Batch size
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22 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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28.3 liter(s)Boil size
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10 %Boil loss
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13.6Pre-boil gravity BLG
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5 %Trub loss
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2 %Dry hopping loss
Mash information
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70 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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22.5 liter(s)Mash size
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30 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
67 C | 60 min |
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Brewlog is empty
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WHITE IPA + HIBISKUS
MrStorky created 2152 days ago -
KLASYQ - WHITE IPA
Steblu created 2494 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Słód Pilsner® 2,5-4,5 EBC Weyermann | 5 kg 66.7% | 80 % | 4 |
Grain | Słód pszeniczny Bestmalz | 2 kg 26.7% | 82 % | 5 |
Grain | Płatki owsiane | 0.5 kg 6.7% | 85 % | 3 |
Sum | 7.5 kg |
Hops
Bitterness ratio 0.75 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Cascade | 30 g | 60 min | 13 % |
Aroma (end of boil) | Centennial | 30 g | 15 min | 10.5 % |
Dry Hop | Cascade | 30 g | 0 day(s) | 6 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 12 g | Fermentis |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Spice | Kolendra | 20 g | Boil | 10 min |
Fining | Mech Irlandzki | 20 g | Boil | 30 min |
Spice | Curacao | 20 g | Boil | 10 min |
Spice | Hibiskus | 50 g | Boil | 10 min |