PL | EN

  1. Dashboard
  2. Public recipes
  3. Kwaśna Zmora

Kwaśna Zmora

0
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 80 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.1 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 9.3 liter(s)
    Mash size
  • 12.4 liter(s)
    Total mash volume

  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!

Fermentables

8.3 BLG
3.2% ABV
2.6 SRM
Type Name Amount Yield EBC
Grain Viking Pilsner malt 1.6 kg 51.6% 82 % 4
Grain Pszeniczny 1.4 kg 45.2% 85 % 4
Grain Płatki owsiane 0.1 kg 3.2% 85 % 3
Sum 3.1 kg

Discussion