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Kveik IPA

0
  • 15.2
    Gravity BLG
  • 36
    IBU
  • 6.3 %
    ABV
  • 5
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • ceri
    Brewer
Print

Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 13.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 10 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 9.6 liter(s)
    Mash size
  • 12.8 liter(s)
    Total mash volume

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Fermentables

15.2 BLG
6.3% ABV
5 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 2 kg 62.5% 80 % 5
Grain Pilzneński 0.5 kg 15.6% 81 % 4
Grain Weyermann - Carapils 0.2 kg 6.2% 78 % 4
Grain Płatki owsiane 0.2 kg 6.2% 60 % 3
Grain Płatki pszeniczne 0.2 kg 6.2% 60 % 3
Grain Abbey Castle 0.1 kg 3.1% 80 % 45
Sum 3.2 kg

Hops

36 IBU

Bitterness ratio 0.58 Bitter

Use for Name Amount Time Alpha acid
Boil Simcoe 8 g 60 min 13.2 %
Boil Amarillo 10 g 10 min 9.5 %
Boil Cascade 20 g 15 min 6 %
Dry Hop Amarillo 15 g 3 day(s) 9.5 %
Dry Hop Simcoe 10 g 3 day(s) 13.2 %
Dry Hop Cascade 30 g 3 day(s) 6 %

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