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kveik ipa

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Batch size

  • 30 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 39.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 25.5 liter(s)
    Mash size
  • 34 liter(s)
    Total mash volume

Steps

Temp Time
65 C 60 min
72 C 10 min
78 C 5 min

  • Brewlog is empty

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Fermentables

13.6 BLG
5.6% ABV
4.5 SRM
Type Name Amount Yield EBC
Grain Słód Pilzneński Viking Malt 3,2-4,5 3 kg 35.3% 80 % 4
Grain Słód Pale Ale strzegom 4 kg 47.1% 79 % 6
Grain Słód Wiedeński Strzegom 5-7,5 EBC 1 kg 11.8% 79 % 6
Grain Słód pszeniczny jasny 3,5-6 EBC 0.5 kg 5.9% 82 % 5
Sum 8.5 kg

Hops

31 IBU

Bitterness ratio 0.56 Bitter

Use for Name Amount Time Alpha acid
Boil El Dorado 35 g 60 min 13 %
Dry Hop El Dorado 50 g 5 day(s) 13 %
Dry Hop Cascade USA aromatyczny 100 g 5 day(s) 7.1 %

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