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Kveik Black IPA

0
  • 11.7
    Gravity BLG
  • ---
    IBU
  • 4.7 %
    ABV
  • 25.2
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 31.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18 liter(s)
    Mash size
  • 24 liter(s)
    Total mash volume
  • Brewlog is empty

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Fermentables

11.7 BLG
4.7% ABV
25.2 SRM

Type Name Amount Yield EBC
Grain Strzegom Pale Ale 5 kg 83.3% 79 % 6
Grain Rye, Flaked 0.25 kg 4.2% 78.3 % 4
Grain Weyermann - Dehusked Carafa III 0.25 kg 4.2% 70 % 1024
Grain Strzegom Karmel 300 0.25 kg 4.2% 70 % 299
Grain Weyermann - Chocolate Wheat 0.25 kg 4.2% 74 % 788
Sum 6 kg