PL | EN
Batch size
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20 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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25.3 liter(s)Boil size
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10 %Boil loss
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16.6Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3.2 liter(s) / kgLiquor-to-grist ratio
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22.9 liter(s)Mash size
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30 liter(s)Total mash volume
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Brewlog is empty
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KOŹLAK PSZENICZNY LICHTUSA
Lichtus created 2350 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Pszeniczny | 4 kg 55.9% | 85 % | 4 |
Grain | Pale Malt (2 Row) Bel | 2 kg 28% | 80 % | 6 |
Grain | Monachijski | 1 kg 14% | 80 % | 16 |
Grain | Strzegom Czekoladowy ciemny | 0.15 kg 2.1% | 68 % | 1200 |
Sum | 7.15 kg |
Hops
Bitterness ratio 0.29 Balanced
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Warrior | 15 g | 40 min | 15.5 % |
Boil | Tradition | 15 g | 15 min | 5.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
FM41 Gwoździe i Banany | Wheat | Liquid | 100 ml | Fermentum Mobile |