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Koźlak 2021

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Batch size

  • 16 liter(s)
    Expected quantity of finished beer
  • 90 min
    Boil time
  • 6 %/h
    Evaporation rate
  • 22 liter(s)
    Boil size
  • 11 %
    Boil loss
  • 16.4
    Pre-boil gravity BLG
  • 15 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 60 %
    Mash efficiency
  • 3.85 liter(s) / kg
    Liquor-to-grist ratio
  • 31.4 liter(s)
    Mash size
  • 39.5 liter(s)
    Total mash volume

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Fermentables

17.7 BLG
7.6% ABV
15.7 SRM
Type Name Amount Yield EBC
Grain Monachijski typ II 20-25 Weyermann 5 kg 61.3% 78 % 23
Grain Pszeniczny jasny 3-5 Weyermann 1 kg 12.3% 82 % 4
Grain Melanoidynowy 60-80 Weyermann 1 kg 12.3% 75 % 70
Grain Cara Gold 110-130 Castle Malting 1 kg 12.3% 78 % 0
Grain Cafe 420-520 Castle Malting 0.15 kg 1.8% 50 % 0
Sum 8.15 kg

Hops

24 IBU

Bitterness ratio 0.33 Balanced

Use for Name Amount Time Alpha acid
Boil Magnum 30 g 20 min 12.7 %

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