PL | EN
Batch size
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20 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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25.3 liter(s)Boil size
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10 %Boil loss
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12.6Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | WES ekstrakt słodowy jasny | 3.4 kg 77.3% | 80 % | 45 |
Grain | Simpsons - Coffee Malt | 0.5 kg 11.4% | 74 % | 296 |
Grain | Caraaroma | 0.1 kg 2.3% | 78 % | 400 |
Grain | Carafa III | 0.3 kg 6.8% | 70 % | 1034 |
Grain | Carafa III | 0.1 kg 2.3% | 70 % | 1034 |
Sum | 4.4 kg |
Hops
Bitterness ratio 0.47 Balanced
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | East Kent Goldings | 30 g | 60 min | 5.1 % |
Boil | Fuggles | 30 g | 30 min | 4.5 % |