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Jasne Pełne Test

0
  • 10.2
    Gravity BLG
  • 23
    IBU
  • 4.1 %
    ABV
  • 10.7
    SRM
  • All Grain
    Type
  • ---
    Style
  • BroKus
    Brewer
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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 13.2 liter(s)
    Mash size
  • 17.6 liter(s)
    Total mash volume

Steps

Temp Time
63 C 30 min
73 C 30 min
78 C 5 min

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Fermentables

10.2 BLG
4.1% ABV
10.7 SRM
Type Name Amount Yield EBC
Grain Viking Pilsner malt 4 kg 90.9% 82 % 4
Grain Strzegom Karmel 300 0.4 kg 9.1% 70 % 299
Sum 4.4 kg

Hops

23 IBU

Bitterness ratio 0.56 Bitter

Use for Name Amount Time Alpha acid
Boil Marynka 20 g 60 min 10 %
Aroma (end of boil) Lublin (Lubelski) 15 g 5 min 4 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11.5 g Fermentis

Extras

Type Name Amount Use for Time
Fining mech irlandzki 5 g Boil 15 min

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