PL | EN
Batch size
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18.5 liter(s)Expected quantity of finished beer
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60 minBoil time
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1 %/hEvaporation rate
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19.1 liter(s)Boil size
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1 %Boil loss
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12.9Pre-boil gravity BLG
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1 %Trub loss
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0 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal Pale Ale | 3.2 kg 100% | 80 % | 35 |
Sum | 3.2 kg |
Hops
Bitterness ratio 0.74 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Marynka | 25 g | 50 min | 10 % |
Boil | Lublin (Lubelski) | 20 g | 15 min | 4 % |
Aroma (end of boil) | Lublin (Lubelski) | 30 g | 2 min | 4 % |
Aroma (end of boil) | Marynka | 25 g | 1 min | 10 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale S-04 | Ale | Dry | 11 g | Safale |
Notes
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całe piwko 66zł na HB - 1,50zł/piwo
Warzenie - 31 X 2017
Początkowa - 13 BLG
Końcowa - 3
Burzliwa - 17/18C
Rozlew - 17 XI 2017
ABV - 5.5%
CO2 - 2.3 ; cukru - 20l
Oct 23, 2017, 11:19 PM