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jakaś pszenica

0
  • 13.1
    Gravity BLG
  • ---
    IBU
  • 5.3 %
    ABV
  • 5.1
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18 liter(s)
    Mash size
  • 24 liter(s)
    Total mash volume
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Fermentables

13.1 BLG
5.3% ABV
5.1 SRM

Type Name Amount Yield EBC
Grain Strzegom Pszeniczny 4 kg 66.7% 81 % 6
Grain Strzegom Pilzneński 1 kg 16.7% 80 % 4
Grain Strzegom Monachijski typ I 0.5 kg 8.3% 79 % 16
Grain Strzegom Wiedeński 0.5 kg 8.3% 79 % 10
Sum 6 kg