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INTROWERTYK

0
  • 16.2
    Gravity BLG
  • 99
    IBU
  • ---
    ABV
  • 40
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 21 liter(s)
    Mash size
  • 28 liter(s)
    Total mash volume
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Fermentables

16.2 BLG
40 SRM

Type Name Amount Yield EBC
Grain Strzegom Pale Ale 5 kg 71.4% 79 % 6
Grain Weyermann - Carapils 0.5 kg 7.1% 78 % 4
Grain Pszeniczny 0.5 kg 7.1% 85 % 4
Grain Weyermann - Caraamber 0.5 kg 7.1% 75 % 65
Grain Carafa III 0.5 kg 7.1% 70 % 1400
Sum 7 kg

Hops

99 IBU

Bitterness ratio 1.36 Very bitter


Use for Name Amount Time Alpha acid
Boil Warrior 50 g 60 min 14.7 %
Boil Equinox 10 g 30 min 13.1 %
Boil Chinook 20 g 15 min 13 %
Boil Chinook 50 g 5 min 13 %
Dry Hop Chinook 30 g 3 day(s) 13 %

Yeasts

Name Type Form Amount Laboratory
US-05 Ale Dry 11 g ---