PL | EN
Imprerial IPA - urodziny
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18.2Gravity BLG
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57IBU
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7.8 %ABV
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6.9SRM
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All GrainType
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---Style
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Brewer
![](/uploads/qr-code/ee5802ba9aade92d40548ec3058c7344.png)
Batch size
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21 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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27.3 liter(s)Boil size
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10 %Boil loss
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16.6Pre-boil gravity BLG
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5 %Trub loss
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3 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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24 liter(s)Mash size
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32 liter(s)Total mash volume
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StatusBrewed
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SECONDARY
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No versions avalible
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Viking Pale Ale malt | 6 kg 75% | 80 % | 5 |
Grain | Strzegom Monachijski typ I | 2 kg 25% | 79 % | 16 |
Sum | 8 kg |
Hops
Bitterness ratio 0.76 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Marynka | 40 g | 60 min | 10 % |
Aroma (end of boil) | Citra | 40 g | 20 min | 12 % |
Aroma (end of boil) | Cascade | 20 g | 0 min | 6 % |
Dry Hop | Citra | 20 g | 5 day(s) | 12 % |
Dry Hop | Cascade | 60 g | 5 day(s) | 6 % |