PL | EN
Batch size
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18.9 liter(s)Expected quantity of finished beer
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90 minBoil time
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10 %/hEvaporation rate
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25 liter(s)Boil size
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10 %Boil loss
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15.7Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3.51 liter(s) / kgLiquor-to-grist ratio
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23.9 liter(s)Mash size
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30.7 liter(s)Total mash volume
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Brewlog is empty
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IMPERIALNY LICHTUS IPA II
Lichtus created 2407 days ago -
IMPERIALNY LICHTUS IPA
Lichtus created 2450 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | BESTMALZ - Bestt Pale Ale | 5.9 kg 86.6% | 80.5 % | 6 |
Grain | BESTMALZ - Best Minich | 0.45 kg 6.6% | 80.5 % | 16 |
Grain | Strzegom Karmel 30 | 0.23 kg 3.4% | 75 % | 30 |
Grain | Pszeniczny | 0.23 kg 3.4% | 85 % | 4 |
Sum | 6.81 kg |
Hops
Bitterness ratio 1.57 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Warrior | 56.7 g | 60 min | 14.7 % |
Boil | Centennial | 14.17 g | 20 min | 9.4 % |
Boil | Simcoe | 14.17 g | 20 min | 13.1 % |
Boil | Centennial | 14.17 g | 10 min | 9.4 % |
Boil | Simcoe | 14.17 g | 10 min | 13.2 % |
Boil | Columbus/Tomahawk/Zeus | 28.35 g | 5 min | 15.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Wyeast - American Ale II | Ale | Slant | 59.1 ml | --- |