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I'M GREEN GH mniejsza warka

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Batch size

  • 1300 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 2 %/h
    Evaporation rate
  • 1524.9 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 1155 liter(s)
    Mash size
  • 1540 liter(s)
    Total mash volume

Steps

Temp Time
68 C 70 min
76 C 10 min

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Fermentables

22.2 BLG
4.5 SRM
Type Name Amount Yield EBC
Grain Pilzneński 275 kg 51.4% 81 % 4
Grain Pszeniczny 50 kg 9.3% 85 % 4
Grain Płatki owsiane 60 kg 11.2% 60 % 3
Sugar Lactose 125 kg 23.4% 80 % 1
Sugar Maltodekstryna 25 kg 4.7% 80 % 0
Sum 535 kg

Hops

1 IBU

Bitterness ratio 0.01 Sweet

Use for Name Amount Time Alpha acid
Boil Crystal 200 g 60 min 4.2 %

Yeasts

Name Type Form Amount Laboratory
US-05 Ale Dry 1000 g White Labs

Extras

Type Name Amount Use for Time
Water Agent Chlorek wapnia 300 g Mash 60 min
Flavor Guava różowa beczka 210 kg 1 g Secondary 14 day(s)
Flavor Marakuja paczka 20 kg 2 g Secondary 14 day(s)
Other barwnik 50 g Bottling ---
Other bakterie paczki 100g 4 g Mash 48 min

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