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Horyzont Lechity

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  • 12.4
    Gravity BLG
  • 18
    IBU
  • 5 %
    ABV
  • 4.4
    SRM
  • Extract
    Type
  • ---
    Style
  • Tommmr
    Brewer
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Batch size

  • 9 liter(s)
    Expected quantity of finished beer
  • 3 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 10.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

12.4 BLG
5% ABV
4.4 SRM
Type Name Amount Yield EBC
Liquid Extract Liquid Extract (LME) - Pilsner 1.7 kg 100% 78 % 8
Sum 1.7 kg

Hops

18 IBU

Bitterness ratio 0.36 Balanced

Use for Name Amount Time Alpha acid
Boil Hallertau 10 g 60 min 5 %
Aroma (end of boil) Hallertau 20 g 6 min 5 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Slant 60 ml Safale

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