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GROWLER [BrewDog]

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 83 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 13.1 liter(s)
    Mash size
  • 17.5 liter(s)
    Total mash volume

Steps

Temp Time
65 C 90 min

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Fermentables

12.5 BLG
8 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 4 kg 91.3% 79 % 6
Grain Weyerman Carahell 0.25 kg 5.7% 77 % 26
Grain Strzegom Karmel 150 0.13 kg 3% 75 % 150
Sum 4.38 kg

Hops

42 IBU

Bitterness ratio 0.75 Very bitter

Use for Name Amount Time Alpha acid
Boil Citra 8 g 60 min 12 %
Boil Citra 62 g 10 min 12 %
Dry Hop Citra 30 g 3 day(s) 12 %

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