PL | EN
Grodziskie pejstri baza
0-
13.8Gravity BLG
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---IBU
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5.7 %ABV
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2.8SRM
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All GrainType
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Style
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Brewer
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Base recipe
![](/uploads/qr-code/88eb17d6ffca466958e893c2d9e643e6.png)
Batch size
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20 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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25.3 liter(s)Boil size
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10 %Boil loss
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11Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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12 liter(s)Mash size
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16 liter(s)Total mash volume
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Fermentables
Type | Name | Amount | Yield | EBC |
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Grain | Grodziski pszeniczny wędzony dębem | 4 kg 80% | 80 % | 3 |
Sugar | Maltodekstryna | 0.5 kg 10% | 100 % | 0 |
Sugar | Milk Sugar (Lactose) | 0.5 kg 10% | 76.1 % | 0 |
Sum | 5 kg |