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Grodziskie

0

Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 5.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 9 liter(s)
    Mash size
  • 12 liter(s)
    Total mash volume
  • Brewlog is empty

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Fermentables

7.3 BLG
2.8% ABV
3.2 SRM

Type Name Amount Yield EBC
Grain Grodziski pszeniczny wędzony dębem 3 kg 99.7% 80 % 3
Grain Barwiący 0.01 kg 0.3% 55 % 985
Sum 3.01 kg

Hops

21 IBU

Bitterness ratio 0.72 Bitter


Use for Name Amount Time Alpha acid
Aroma (end of boil) Lublin (Lubelski) 10 g 5 min 4 %
Boil Lublin (Lubelski) 40 g 60 min 4 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 70 ml Fermentis