PL | EN
Eureka! - Eureka SH Pale Ale
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11.4Gravity BLG
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29IBU
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4.6 %ABV
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5.4SRM
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All GrainType
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Style
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Brewer
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Base recipe
![](/uploads/qr-code/95e91ca02af94490edcdd69b9434fdbf.png)
Batch size
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23 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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29 liter(s)Boil size
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10 %Boil loss
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10.5Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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90 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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13.2 liter(s)Mash size
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17.6 liter(s)Total mash volume
Steps
Temp | Time |
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68 C | 60 min |
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Fermentables
Type | Name | Amount | Yield | EBC |
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Grain | Viking Pale Ale malt | 1 kg 22.7% | 80 % | 5 |
Grain | Strzegom Pilzneński | 2 kg 45.5% | 80 % | 4 |
Grain | Strzegom Wiedeński | 1 kg 22.7% | 79 % | 10 |
Grain | Strzegom Karmel 30 | 0.2 kg 4.5% | 75 % | 30 |
Grain | Strzegom Karmel 100 | 0.2 kg 4.5% | 75 % | 100 |
Sum | 4.4 kg |
Hops
Bitterness ratio 0.63 Bitter
Use for | Name | Amount | Time | Alpha acid |
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Boil | Eureka! | 16 g | 10 min | 18 % |
Boil | Cascade | 16 g | 10 min | 7.1 % |
Boil | Chinook | 10 g | 10 min | 11.7 % |
Boil | Chinook | 10 g | 30 min | 11.7 % |
Whirlpool | Eureka! | 30 g | 1 min | 18 % |
Whirlpool | Cascade | 30 g | 1 min | 6 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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WLP090 - San Diego Super Yeast | Ale | Slant | 1000 ml | White Labs |